| Management number | 233595508 | Release Date | 2026/06/27 | List Price | $8.67 | Model Number | 233595508 | ||
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Prepared with the aid of an international group of consultants, this guide to the art of soup making demonstrates specific techniques and contains more than two hundred recipes from European, Asian, and American sources Read more
| ISBN10 | 0809428660 |
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| ISBN13 | 978-0809428663 |
| Edition | First Edition |
| Language | English |
| Publisher | Time-Life Books |
| Dimensions | 10.63 x 9.06 x 0.39 inches |
| Item Weight | 1.88 pounds |
| Print length | 176 pages |
| Publication date | January 1, 1980 |
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