| Management number | 232550129 | Release Date | 2026/06/21 | List Price | $3.79 | Model Number | 232550129 | ||
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Species: Saccharomyces cerevisiae
A top cropping yeast strain with unique fermentation and flavor characteristics. Expect distinct fruit esters with a malty, complex profile. Flocculation is high, and the beer will clear well without filtration. A thorough diacetyl rest is recommended after fermentation is complete. This strain can be a slow starter and fermenter.
Origin:
Flocculation: High
Attenuation: 68-72%
Temperature Range: 64-74F, 18-23C
Alcohol Tolerance: 10% ABV
Cell Count: 100 Billion
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